or simply known as daging masak kicap |
Oyster Sauce: only a dash of it is needed |
black pepper sauce |
chopped chillies, if you like it HOT |
sliced meat (or leftover from meat cuts) |
honey for the sweet taste |
sweet soy sauce |
mint leaves (optional) |
ground black pepper |
cauliflower |
how to Cook it:
- mix one cup of meat with ground black pepper. if you like it hot, add 2 spoons. if not, just 1 spoon is enough
- add the oyster sauce (just a bit), black pepper sauce dan sweet soy sauce.
- add 2 spoons of honey and stir evenly. add a handful of cauliflower, sliced (optional).
- marinate the meat for 5 minutes.
- cook with microwave oven for 4 mins (at most). add chopped chillies and stir. garnish with mint leaves (optional). Siap!
Just Notes:
this recipe is very simple and suitable for bachelor like me. when eaten with hot rice, YUM! it is a favourite for its sweet and hot taste :)
Hi,
ReplyDeleteI am Sue from the blog www.cookingmomster.com
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